No-Bake Lemon Pie

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Step 1: Prepare the Crust

  1. Mix Ingredients: In a mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Stir until the mixture resembles wet sand.
  2. Press into Pan: Transfer the crumb mixture to a 9-inch pie dish. Press the mixture firmly into the bottom and up the sides of the dish to form an even crust.
  3. Chill the Crust: Place the crust in the refrigerator while you prepare the filling to help it set.

Step 2: Make the Lemon Filling

  1. Whip the Cream: In a separate large mixing bowl, whip the heavy whipping cream until soft peaks form. This will take about 2–3 minutes with an electric mixer on medium-high speed.
  2. Combine Remaining Ingredients: In another bowl, whisk together the sweetened condensed milk, fresh lemon juice, lemon zest, and vanilla extract until well combined.
  3. Fold in the Whipped Cream: Gently fold the whipped cream into the lemon mixture. Start by adding a small portion of the whipped cream to lighten the mixture, then fold in the remaining whipped cream until fully combined. Be careful not to deflate the whipped cream.

Step 3: Assemble the Pie

  1. Fill the Crust: Pour the lemon filling into the prepared graham cracker crust, spreading it evenly.
  2. Chill: Cover the pie with plastic wrap and refrigerate for at least 4 hours, or preferably overnight, to allow it to set properly.

Step 4: Serve

  1. Top the Pie: Just before serving, top the pie with whipped cream, lemon slices, and additional lemon zest if desired.
  2. Slice and Enjoy: Cut into slices and enjoy your refreshing no-bake lemon pie!

Tips for the Best No-Bake Lemon Pie

  • Use Fresh Lemons: Fresh lemon juice and zest will give your pie the brightest flavor. Avoid bottled lemon juice for the best results.
  • Let It Chill: Allowing the pie to set overnight enhances the flavors and helps it hold its shape better when sliced.
  • Variations: Add a layer of fresh berries on top before serving for a delicious twist.

This No-Bake Lemon Pie is a fantastic dessert that balances tartness and sweetness perfectly. It’s sure to impress your family and friends with its bright flavor and creamy texture. Enjoy your delicious creation! 

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