Garlic Parmesan Tortellini with Chicken and Broccoli

Creamy, cheesy, and packed with flavor, this Garlic Parmesan Tortellini with Chicken and Broccoli is a comforting dish that combines tender tortellini pasta, juicy chicken, and perfectly cooked broccoli in a garlic Parmesan cream sauce. This one-pan meal is perfect for a cozy dinner and comes together quickly for an impressive dish with minimal effort!

Ingredients

  • 1 lb boneless, skinless chicken breast (cut into 1-inch pieces)
  • 2 tablespoons olive oil (divided)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon Italian seasoning
  • 2-3 cloves garlic (minced)
  • 1 cup broccoli florets (cut into bite-sized pieces)
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 3/4 cup grated Parmesan cheese (plus extra for garnish)
  • 9 oz cheese tortellini (fresh or refrigerated)
  • 1 tablespoon unsalted butter
  • Fresh parsley (chopped, for garnish)

Step-by-Step Instructions

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