This Homemade No-Knead Bread recipe is ideal for anyone looking to make crusty, airy bread with minimal effort. With just a handful of ingredients and a little patience, you’ll have a loaf that rivals any artisan bakery!
Ingredients
- 3 cups all-purpose flour (plus extra for dusting)
- 1/4 teaspoon instant yeast
- 1 1/2 teaspoons salt
- 1 1/2 cups warm water (about 110°F / 43°C)