Soft Christmas Peppermints, also known as Old-Fashioned Butter Mints, are a classic holiday treat that have been delighting families for generations. Their smooth, creamy texture and refreshing peppermint flavor make them perfect for holiday gatherings or as homemade gifts. This detailed recipe will take you step-by-step through creating these delicious mints, with tips to ensure they’re soft, creamy, and festive.
Let’s dive into this exclusive recipe that captures the essence of Christmas cheer!
Ingredients:
- ½ cup unsalted butter, softened
- 4 cups powdered sugar (sifted)
- 2 tablespoons heavy cream
- 1 teaspoon peppermint extract
- Food coloring (optional: red, green, or festive colors)
- Additional powdered sugar (for dusting)
Step 1: Cream the Butter
- Prepare Butter: In a large mixing bowl, cream the softened butter using a hand mixer or stand mixer on medium speed. Mix until smooth and creamy, about 2-3 minutes.