Banana vanilla pudding is a classic, comforting dessert that combines the smooth sweetness of vanilla pudding with layers of fresh banana slices. It’s a treat that’s both simple to make and guaranteed to satisfy. Here’s a step-by-step recipe for creating a creamy, flavorful banana vanilla pudding that’s perfect for family gatherings, potlucks, or a cozy night in.
Ingredients:
For the Vanilla Pudding:
- 2 cups whole milk
- 1/2 cup heavy cream
- 1/2 cup granulated sugar
- 3 tablespoons cornstarch
- 1/4 teaspoon salt
- 3 large egg yolks
- 2 tablespoons unsalted butter
- 1 1/2 teaspoons pure vanilla extract
For the Assembly:
- 4-5 ripe bananas, sliced
- 20-30 vanilla wafer cookies
- Whipped cream (optional, for topping)