These Cake Mix Cream Cheese Bars are a delightful, easy-to-make dessert that combines the convenience of cake mix with the rich, creamy texture of cream cheese. Perfect for parties, potlucks, or a sweet treat at home, these bars are sure to be a hit with everyone. The combination of the buttery cake base and the creamy, slightly tangy filling makes for an irresistible treat.
Why You’ll Love This Recipe:
- Easy to Make: With just a few simple ingredients, these bars come together quickly and require minimal effort.
- Versatile: You can customize the flavors by using different cake mixes or adding mix-ins like chocolate chips, nuts, or fruit.
- Deliciously Creamy: The cream cheese filling adds a rich, decadent layer that perfectly complements the cake base.
Ingredients:
For the Cake Base:
- 1 box (15.25 oz) cake mix (vanilla, yellow, or chocolate works great)
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract (optional)
For the Cream Cheese Filling:
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/4 cup sour cream (optional, for extra creaminess)
Optional Toppings:
- Powdered sugar, for dusting
- Chocolate chips, nuts, or fruit, for added texture and flavor
Equipment Needed:
- 9×13 inch baking pan
- Mixing bowls
- Electric mixer (or a whisk for mixing by hand)
- Spatula