Mini donuts are the perfect sweet treat for any occasion! They’re adorable, easy to make, and incredibly delicious. This recipe yields fluffy, cake-like donuts that can be customized with your favorite toppings. Let’s delve into the delightful world of mini donuts!
Ingredients
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon (optional)
- 1/2 cup milk
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
- Vegetable oil for frying (if deep-frying)
Optional Toppings
- Powdered sugar
- Cinnamon sugar (mix sugar and cinnamon)
- Glaze (powdered sugar + milk + vanilla)
- Chocolate or white chocolate drizzle