There’s nothing like a stack of warm, fluffy old-fashioned pancakes to start your day. These pancakes are simple, classic, and loaded with flavor, making them the perfect addition to any breakfast. Made with basic ingredients you probably already have in your pantry, these pancakes are soft, golden, and delicious—ideal for syrup, fresh fruit, or a dusting of powdered sugar.
Ingredients:
- 1 ½ cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 ¼ cups whole milk (or 2% milk)
- 1 large egg (beaten)
- 3 tablespoons unsalted butter (melted)
- 1 teaspoon vanilla extract (optional, for extra flavor)