Broccoli & Cheese Soup Slow Cooker

Step 1: Prepare the Base

  1. Sauté onions and garlic: In a small pan over medium heat, melt the butter. Add the chopped onions and garlic and sauté for about 3-4 minutes, until softened and fragrant.
  2. Prepare the roux: Add the flour to the onions and garlic, stirring for about 2 minutes until the mixture becomes golden and forms a roux (this will help thicken the soup).

Step 2: Combine Ingredients in the Slow Cooker

  1. Add the base: Transfer the roux with onions and garlic to your slow cooker.
  2. Add broccoli and broth: Pour in the chicken or vegetable broth and add the fresh (or frozen) broccoli florets.
  3. Cook on low: Cover the slow cooker and cook on low heat for 4-5 hours, or until the broccoli is tender.

Step 3: Add Dairy and Cheese

  1. Blend (optional): If you prefer a smoother soup, use an immersion blender to puree some or all of the broccoli. For a chunkier soup, leave it as is.
  2. Add cream and milk: Stir in the heavy cream and milk.
  3. Add the cheese: Gradually add in the shredded cheddar cheeses, stirring constantly until the cheese is fully melted and the soup is creamy.

Step 4: Season and Finish

  1. Season: Taste the soup and add salt, pepper, and Dijon mustard (if using) for extra depth of flavor.
  2. Continue to cook: Let the soup cook on low for an additional 30 minutes to let the flavors meld together.

Step 5: Serve

  1. Garnish: Ladle the soup into bowls and garnish with crumbled bacon, extra shredded cheese, or a sprinkle of fresh parsley if desired.
  2. Serve warm: Enjoy the creamy, cheesy goodness with crusty bread or crackers on the side!

Tips:

  • Consistency: If you want a thicker soup, use less broth or add more cheese. For a thinner soup, add extra broth or milk.
  • Frozen broccoli: If using frozen broccoli, it can be added directly to the slow cooker without thawing.
  • Extra veggies: Feel free to add carrots, celery, or potatoes for a heartier soup.

Conclusion:

This Slow Cooker Broccoli & Cheese Soup is the ultimate warm and comforting dish. With minimal prep and a deliciously rich outcome, it’s a great recipe to make ahead and let your slow cooker do the work. Whether it’s for a family dinner or a cozy weekend meal, this soup will leave everyone satisfied!

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