Here’s a recipe for Air Fryer Mini Meatloaf, a convenient and tasty way to prepare meatloaf with a crispy exterior and tender interior. These individual meatloaves are perfect for portion control and cook quickly in the air fryer.
Introduction
Air Fryer Mini Meatloaf offers all the classic flavors of traditional meatloaf in a quick and convenient form. The air fryer helps achieve a crispy crust while keeping the inside juicy and flavorful. Ideal for busy weeknights or meal prep, these mini meatloaves are both delicious and easy to make.
Ingredients
- For the Meatloaf:
- 1 lb (450g) ground beef (80/20 blend for best flavor)
- 1/2 lb (225g) ground pork (optional, for added flavor and moisture)
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup breadcrumbs (plain or Italian)
- 1/2 cup milk
- 1 large egg
- 1 tablespoon Worcestershire sauce
- 2 tablespoons ketchup
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- For the Glaze:
- 1/4 cup ketchup
- 2 tablespoons brown sugar
- 1 tablespoon Worcestershire sauce