This Whipped Caramel Dip is a luscious, creamy delight that’s perfect for dipping fruits, cookies, or even spreading on toast. The velvety texture combined with rich caramel flavor makes it an irresistible treat for parties, gatherings, or a cozy night in. Best of all, it’s incredibly easy to make and sure to impress anyone who tries it.
Ingredients:
- 1 cup heavy whipping cream
- 8 oz cream cheese, softened
- 1/2 cup caramel sauce (store-bought or homemade)
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- A pinch of salt (optional, to balance the sweetness)
For Garnish (Optional):
- Extra caramel drizzle
- Sea salt flakes
- Crushed toffee bits or chopped nuts