This Tuna Salad is a vibrant and refreshing dish packed with crunchy vegetables, zesty lime, and the perfect touch of heat from jalapeño. It’s not your traditional tuna salad; this version is bursting with fresh flavors that make it a great choice for lunch, a light dinner, or even a healthy snack.
Ingredients:
- 2 cucumbers , diced
- 3 tomatoes , diced
- 1 jalapeño , finely chopped (seeds removed for less heat, if preferred)
- 1 red onion (if large, use half), finely diced
- Bunch of cilantro (coriander), roughly chopped
- 1 can of corn , drained
- 1 can of tuna, drained
- Juice of 1 lime
- Salt and pepper, to taste