Southern Fried Chicken is a classic dish known for its crispy, golden-brown exterior and juicy, flavorful interior. Here’s a basic recipe to guide you in making delicious Southern Fried Chicken:
Ingredients:
- 4-6 chicken pieces (drumsticks, thighs, wings, or breasts)
- 2 cups buttermilk
- 2 cups all-purpose flour
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon cayenne pepper (adjust for spice preference)
- Salt and black pepper to taste
- Vegetable oil for frying
Instructions: