Step 1: Prepare the Potatoes
- Drain and Dry: Open the can of potatoes and drain them well. Pat the potatoes dry with paper towels or a clean kitchen towel. This helps remove excess moisture and ensures they get crispy.
Step 2: Season the Potatoes
- Mix Seasonings: In a mixing bowl, combine the garlic powder, onion powder, paprika, dried rosemary or thyme (if using), salt, and pepper.
- Add Oil: Drizzle the olive oil over the potatoes. Toss to coat evenly.
- Season Potatoes: Sprinkle the seasoning mixture over the potatoes and toss again until all pieces are well coated.
Step 3: Air Fry the Potatoes
- Preheat Air Fryer: Preheat the air fryer to 400°F (200°C) for 3-5 minutes.
- Arrange Potatoes: Place the seasoned potatoes in the air fryer basket in a single layer. Avoid overcrowding to ensure even cooking. You may need to cook them in batches depending on the size of your air fryer.
- Cook: Air fry the potatoes at 400°F (200°C) for 10-15 minutes, shaking the basket halfway through cooking. Cook until the potatoes are golden brown and crispy on the edges.
Step 4: Serve
- Garnish: Remove the potatoes from the air fryer and sprinkle with fresh parsley or chives if desired.
- Enjoy: Serve the crispy tinned potatoes as a side dish with your favorite main courses.
Tips and Tricks
- Crispiness: Ensure the potatoes are well dried before seasoning to achieve the best crispiness.
- Batch Cooking: If cooking in batches, keep the cooked potatoes warm in the oven on a low setting to prevent them from cooling down.
- Season Variations: Experiment with different seasonings such as curry powder, Italian seasoning, or cheese powder for varied flavors.
Variations
- Cheesy Tinned Potatoes: Sprinkle shredded cheese over the potatoes during the last 2 minutes of cooking for a cheesy twist.
- Spicy Tinned Potatoes: Add a pinch of cayenne pepper or red pepper flakes for extra heat.
- Herb-Roasted Potatoes: Use fresh herbs like rosemary or thyme for a more aromatic flavor.
Serving Suggestions
- As a Side: Serve alongside grilled meats, sandwiches, or salads for a complete meal.
- With Dips: Enjoy with dipping sauces such as ketchup, ranch dressing, or aioli.
Conclusion
Air Fryer Tinned Potatoes are a fantastic way to enjoy crispy, flavorful potatoes with minimal prep work. By using your air fryer, you can achieve a perfect texture that rivals traditional frying, all while keeping things simple and convenient. Whether as a side dish or a snack, these tinned potatoes are sure to satisfy your potato cravings!