Funnel Cake Bites Recipe

Step 1: Prepare the Batter

  1. Mix Wet Ingredients:
    • In a large mixing bowl, whisk together the eggs, milk, and vanilla extract until well combined.
  2. Combine Dry Ingredients:
    • In another bowl, sift together the flour, sugar, baking powder, and salt.
  3. Combine Wet and Dry Ingredients:
    • Gradually add the dry ingredients to the wet ingredients, whisking until smooth and no lumps remain. The batter should be thick but pourable.

Step 2: Heat the Oil

  1. Heat Oil:
    • In a large, deep skillet or pot, heat about 2 inches of vegetable oil to 375°F (190°C). Use a thermometer to ensure the oil stays at the right temperature.

Step 3: Fry the Funnel Cake Bites

  1. Fry Bites:
    • Using a small cookie scoop or a tablespoon, carefully drop spoonfuls of batter into the hot oil. Fry the bites in batches, making sure not to overcrowd the pan.
  2. Cook Until Golden:
    • Fry the bites for 1-2 minutes on each side, or until they are golden brown and cooked through. Use a slotted spoon to transfer the fried bites to a paper towel-lined plate to drain excess oil.

Step 4: Serve

  1. Dust with Powdered Sugar:
    • While still warm, generously dust the funnel cake bites with powdered sugar.
  2. Optional Toppings:
    • Serve the bites with your favorite toppings such as chocolate sauce, caramel sauce, fresh berries, or whipped cream for an extra special treat.

Tips for Perfect Funnel Cake Bites

  • Temperature Control: Maintaining the oil at the right temperature is crucial for perfect frying. Too hot, and the bites will burn; too cool, and they will absorb too much oil and become greasy.
  • Even Cooking: Fry the bites in small batches to ensure they cook evenly and don’t stick together.
  • Draining: Allow the fried bites to drain on paper towels to remove excess oil and keep them crispy.

Conclusion

Funnel cake bites are a fun and easy way to enjoy the flavors of a classic fair treat right at home. With their crispy exterior, soft interior, and sweet powdered sugar coating, they are sure to be a hit with everyone. Serve them up with a variety of toppings for a versatile and delightful dessert or snack. Enjoy your homemade funnel cake bites fresh and warm for the best experience!

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