Step 1: Prepare the Potatoes
- Wash and Dry: Thoroughly wash the potatoes under running water to remove any dirt. Pat them dry with a clean kitchen towel.
- Pierce Potatoes: Use a fork to pierce each potato several times. This allows steam to escape during cooking and prevents the potatoes from bursting.
- Coat with Olive Oil: Rub each potato with olive oil. This helps the skin become crispy.
- Season with Salt: Sprinkle salt over the potatoes, ensuring they are evenly coated.
Step 2: Preheat the Air Fryer
- Preheat: Set your air fryer to 400°F (200°C) and let it preheat for about 3-5 minutes.
Step 3: Air Fry the Potatoes
- Arrange Potatoes: Place the potatoes in the air fryer basket, ensuring they are not touching each other to allow for proper air circulation.
- Cook: Air fry the potatoes at 400°F (200°C) for 35-45 minutes. Turn them halfway through the cooking time to ensure even cooking.
- Check Doneness: To check if the potatoes are done, insert a fork or knife into the center. If it goes in easily, the potatoes are ready. The skin should be crispy, and the inside should be fluffy.
Step 4: Serve the Potatoes
- Cut and Fluff: Slice each potato open and use a fork to fluff the insides.
- Add Toppings: Add your favorite toppings such as butter, sour cream, chives, shredded cheese, bacon bits, or anything else you prefer.
Tips for Perfect Air Fryer Baked Potatoes
- Uniform Size: Choose potatoes of similar size to ensure even cooking.
- Oil and Salt: Don’t skimp on the olive oil and salt; they are key to achieving crispy skin.
- Check Early: Depending on the size of your potatoes and the power of your air fryer, cooking times may vary. Start checking for doneness at the 35-minute mark.
Variations to Try
- Garlic Parmesan: Rub the potatoes with a mixture of olive oil, minced garlic, and grated Parmesan cheese before air frying.
- Herb Infused: Add dried herbs like rosemary, thyme, or oregano to the olive oil before coating the potatoes for an herby flavor.
- Loaded Baked Potatoes: Top with chili, cheese, sour cream, and chives for a hearty meal.
Final Thoughts
Air fryer baked potatoes are a game-changer, offering a quicker and more efficient way to enjoy this classic dish. With a perfectly crispy exterior and a soft, fluffy interior, these potatoes are sure to become a favorite in your household. Whether you enjoy them as a side dish or load them up for a meal, air fryer baked potatoes are a versatile and delicious option. Happy cooking!