- Preheat the Air Fryer:
- Preheat your air fryer to 350°F (175°C) for about 3-5 minutes. Preheating ensures even cooking.
- Prepare the Sandwich:
- Spread butter evenly on one side of each slice of bread. This will create a crispy, golden crust.
- If using, spread mustard or mayonnaise on the unbuttered side of the bread.
- Layer the ham and cheese between the unbuttered sides of the bread to make a sandwich.
- Air Fry the Sandwich:
- Place the sandwich in the air fryer basket, buttered side up. You can use a piece of parchment paper under the sandwich if you’re concerned about any cheese or butter dripping.
- Air fry at 350°F (175°C) for 6-8 minutes, flipping halfway through the cooking time. The sandwich is ready when the bread is golden brown and crispy, and the cheese is melted.
- Check for Doneness:
- Ensure the cheese is fully melted and the bread is crisp. If needed, air fry for an additional 1-2 minutes, checking frequently to avoid burning.
- Serve:
- Carefully remove the sandwich from the air fryer and let it cool for a minute before slicing.
- Cut the sandwich in half and serve warm.
Tips for Success
- Butter: Be generous with the butter to ensure a crispy, golden crust. For a lighter option, you can use a butter spray.
- Cheese: Choose cheese that melts well, like Swiss, cheddar, or American. For extra gooeyness, use a combination of cheeses.
- Air Fryer Basket: Ensure the sandwich fits comfortably in the air fryer basket without overcrowding, allowing for even cooking.
Variations
- Add Vegetables: Include some thinly sliced tomatoes, onions, or bell peppers for added flavor and nutrition.
- Use Different Meats: Substitute ham with turkey, roast beef, or chicken for a different twist.
- Spice It Up: Add a pinch of pepper, paprika, or your favorite seasoning to the butter for extra flavor.
Enjoy your deliciously crispy and melty Air Fryer Ham and Cheese Sandwich, perfect for a quick lunch or snack!