Air fryer lemon drizzle cake is a quick and delicious dessert that brings together the zesty flavor of lemons with a sweet, moist cake. This easy recipe will guide you through making a perfect lemon drizzle cake in your air fryer. Here’s a detailed and exclusive recipe to make your visitors stay engaged.
Ingredients
For the Cake:
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 2 large eggs
- 1 tablespoon lemon zest (from about 2 lemons)
- 1/4 cup fresh lemon juice
- 1/2 teaspoon vanilla extract
- 1/4 cup milk
For the Lemon Drizzle:
- 1/4 cup fresh lemon juice
- 1/2 cup powdered sugar