Air Fryer Croutons are a quick and easy way to add a crunchy, flavorful touch to your salads, soups, and more. Made from scratch in your air fryer, these croutons are golden brown and perfectly crispy. Here’s a detailed recipe to make the best air fryer croutons:
Ingredients
- 4 slices of bread (preferably day-old or slightly stale; sourdough, French bread, or whole wheat work well)
- 2 tablespoons olive oil (or melted butter for a richer flavor)
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- Parmesan cheese (optional, for extra flavor)
- Fresh herbs (optional, for garnish)