Air Fryer Pork Tenderloin

1. Prepare the Marinade:
  1. Combine Ingredients: In a small bowl, whisk together the olive oil, soy sauce, minced garlic, Dijon mustard, honey, smoked paprika, dried oregano, salt, black pepper, onion powder, ground cumin, and chili powder (if using).
  2. Marinate Pork: Place the pork tenderloin in a large resealable plastic bag or a shallow dish. Pour the marinade over the pork, ensuring it is well coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 4 hours for maximum flavor.
2. Preheat the Air Fryer:
  1. Preheat: Preheat your air fryer to 400°F (200°C) for about 3-5 minutes.
3. Cook the Pork Tenderloin:
  1. Prepare the Pork: Remove the pork tenderloin from the marinade and let any excess marinade drip off. Pat the pork dry with paper towels to ensure a nice crust forms during cooking.
  2. Air Fry: Place the pork tenderloin in the air fryer basket. Cook at 400°F (200°C) for 20-25 minutes, flipping halfway through. The pork is done when it reaches an internal temperature of 145°F (63°C).
4. Rest and Serve:
  1. Rest the Meat: Once cooked, remove the pork tenderloin from the air fryer and let it rest for 5-10 minutes. This allows the juices to redistribute throughout the meat, ensuring it remains juicy.
  2. Slice and Garnish: Slice the pork tenderloin into medallions and garnish with chopped fresh parsley.
  3. Serve: Serve immediately with your favorite side dishes.

Tips for Perfect Air Fryer Pork Tenderloin:

  • Marinating Time: Allowing the pork to marinate for a few hours enhances the flavor, but if you’re short on time, even 30 minutes will add a good amount of flavor.
  • Pat Dry: Patting the pork dry before air frying helps achieve a better sear and crust.
  • Check Temperature: Use a meat thermometer to ensure the pork reaches the safe internal temperature of 145°F (63°C). This ensures it’s cooked through but still juicy.
  • Resting Time: Letting the pork rest after cooking is crucial for juicy and tender meat.
  • Side Dishes: Pair your pork tenderloin with roasted vegetables, mashed potatoes, or a fresh salad for a complete meal.

Air Fryer Pork Tenderloin is a fantastic way to enjoy a quick, delicious, and healthy meal. The combination of the marinade and the air fryer’s cooking method results in a tender, juicy, and flavorful pork tenderloin that’s sure to impress. Enjoy this dish as a centerpiece for dinner or as a protein-packed meal prep option!

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