Step into the world of indulgent breakfast treats with these delightful Cinnamon Sugar French Toast Muffins. Combining the classic flavors of French toast with the convenience of muffins, this recipe promises a cozy and satisfying start to your day. Perfectly sweetened with cinnamon and sugar, these muffins are sure to become a favorite at your breakfast table.
Ingredients:
- 6 slices of bread, preferably slightly stale
- 2 large eggs
- 1/2 cup (120ml) whole milk
- 1/4 cup (50g) granulated sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 2 tablespoons unsalted butter, melted
- For the Cinnamon Sugar Coating:
- 1/4 cup (50g) granulated sugar
- 1 teaspoon ground cinnamon
- 2 tablespoons unsalted butter, melted
Instructions: