Air fryer crispy chilli beef

Step 1: Prepare the Beef

1. Coat the Beef: In a large bowl, combine the cornstarch, salt, pepper, garlic powder, and onion powder. Add the thinly sliced beef and toss to coat evenly.
2. Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.

Step 2: Cook the Beef

1. Arrange in Air Fryer: Place the coated beef slices in a single layer in the air fryer basket. Lightly spray with olive oil to help them crisp up.
2. Air Fry: Cook for 10-12 minutes, shaking the basket halfway through to ensure even cooking. The beef should be crispy and golden brown.

Step 3: Prepare the Sauce

1. Sauté Vegetables: While the beef is cooking, heat the vegetable oil in a large skillet or wok over medium-high heat. Add the sliced bell peppers and onions, cooking until they are slightly tender.
2. Add Aromatics: Add the minced garlic and ginger, stirring for about 1 minute until fragrant.
3. Make the Sauce: Add the soy sauce, hoisin sauce, rice vinegar, sweet chili sauce, brown sugar, and red chili flakes to the skillet. Stir well to combine.
4. Thicken the Sauce: Add the water and bring the mixture to a simmer. Stir in the cornstarch slurry and cook until the sauce thickens, about 2 minutes.

Step 4: Combine and Serve

1. Add the Beef: Once the beef is done, add it to the skillet with the sauce. Toss to coat the beef in the sauce and cook for another 1-2 minutes to ensure everything is heated through.
2. Garnish: Transfer the crispy chilli beef to a serving platter. Garnish with sesame seeds and sliced green onions.

Tips for Perfect Crispy Chilli Beef

1. Thin Slices: Ensure the beef is sliced very thinly against the grain for the best texture.
2. Cornstarch Coating: The cornstarch coating helps to create a crispy exterior. Make sure the beef is evenly coated.
3. Shake the Basket: Shaking the air fryer basket halfway through cooking ensures the beef cooks evenly and crisps up on all sides.
4. Adjust Spice: Adjust the amount of red chili flakes to control the heat level of the dish.

Variations and Additions

1. Vegetable Additions: Add sliced carrots, snap peas, or broccoli for more vegetables.
2. Nuts: Sprinkle chopped peanuts or cashews on top for added crunch.
3. Fresh Herbs: Garnish with fresh cilantro for a burst of fresh flavor.

Final Thoughts

Air fryer crispy chilli beef is a fantastic dish that combines the best of both worlds: the convenience of air frying and the bold flavors of a classic Chinese takeout favorite. It’s perfect for a quick dinner or a special treat, and it’s sure to impress anyone who tries it. Enjoy your crispy chilli beef and happy cooking!