Crispy Air Fryer Mac and Cheese Bites are the perfect combination of creamy, cheesy mac and cheese with a crispy, golden exterior. These bite-sized treats are great as appetizers, snacks, or even a fun addition to your dinner table. Using the air fryer ensures they are crispy without the need for excessive oil. Here’s a detailed guide to making these delicious bites that will keep your visitors engaged and coming back for more.
Why You’ll Love This Recipe
- Crispy and Cheesy: Combines the creamy goodness of mac and cheese with a crispy, crunchy coating.
- Easy to Make: Simple ingredients and straightforward steps make this a breeze to prepare.
- Perfect for Any Occasion: Great for parties, game nights, or as a fun snack.
Ingredients
- 2 cups cooked macaroni (elbow pasta works best)
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- 1/2 teaspoon paprika (optional)
- 1/2 teaspoon garlic powder (optional)
- 1/2 teaspoon onion powder (optional)
- 1 cup breadcrumbs (Panko breadcrumbs work best for extra crispiness)
- 2 eggs
- Cooking spray