Air Fryer Mashed Potato Tacos are a fun and unique twist on traditional tacos. They feature crispy taco shells filled with creamy mashed potatoes, making for a satisfying dish that’s both comforting and delicious. Perfect for using up leftover mashed potatoes or for a fun dinner idea!
Why You’ll Love This Recipe
- Crispy Shells: The air fryer creates crispy taco shells without the need for frying in oil.
- Comfort Food: Creamy mashed potatoes are always a hit, especially when served in a taco form.
- Easy to Customize: Fill with your favorite toppings and enjoy a personalized taco experience!
Ingredients
- 2 cups mashed potatoes (fresh or leftover)
- 8 small flour or corn tortillas
- 1 cup shredded cheese (cheddar, mozzarella, or your choice)
- Toppings: sour cream, chives, bacon bits, jalapeños, salsa, or your favorite toppings
- Olive oil spray (for brushing)