Step 1: Prepare the Chicken
- Marinate: Place the chicken pieces in a mixing bowl and pour the buttermilk over them. Toss to coat and let marinate for at least 30 minutes in the refrigerator. This step helps tenderize the chicken and adds flavor.
Step 2: Prepare the Coating
- Mix Dry Ingredients: In another bowl, combine the panko breadcrumbs, flour, garlic powder, paprika, salt, and black pepper. Mix well.
Step 3: Coat the Chicken
- Coat with Breadcrumbs: Remove the chicken from the buttermilk, allowing excess to drip off. Coat each piece in the breadcrumb mixture, pressing lightly to adhere. Place the coated pieces on a baking sheet.
Step 4: Air Fry the Chicken
- Preheat the Air Fryer: Preheat your air fryer to 375°F (190°C) for 3-5 minutes.
- Arrange in Basket: Place the coated chicken pieces in a single layer in the air fryer basket. Avoid overcrowding to ensure even cooking. You may need to cook in batches.
- Cook: Air fry the chicken at 375°F (190°C) for 12-15 minutes, shaking the basket or flipping the pieces halfway through to ensure even browning. The chicken should be golden and crispy.
Step 5: Prepare the Bang Bang Sauce
- Mix Sauce Ingredients: In a small bowl, combine the mayonnaise, Thai sweet chili sauce, sriracha sauce, and honey (if using). Stir until smooth and well combined.
Step 6: Toss and Serve
- Coat the Chicken: Once the chicken is cooked, transfer the pieces to a large mixing bowl. Drizzle the Bang Bang sauce over the chicken and toss to coat evenly.
- Serve: Garnish with chopped green onions or cilantro if desired. Serve immediately as an appetizer or main course.
Tips for Perfect Air Fryer Bang Bang Chicken
- Consistent Sizing: Cut the chicken into evenly sized pieces to ensure they cook at the same rate.
- Dry Ingredients: Ensure the breadcrumb mixture is well mixed to provide an even coating.
- Shake the Basket: Shaking the air fryer basket halfway through cooking helps achieve even browning.
Why This Recipe Works
This Air Fryer Bang Bang Chicken recipe is a hit because it combines the crispiness of air-fried chicken with a spicy, creamy sauce that’s both flavorful and addictive. The air fryer makes the cooking process quick and easy, resulting in perfectly crispy chicken every time. The Bang Bang sauce adds a delightful kick that makes this dish irresistible.
Conclusion
There you have it – a delicious and easy recipe for Air Fryer Bang Bang Chicken. With its crispy texture and spicy, creamy sauce, this chicken is sure to become a favorite in your household. Whether you’re serving it as an appetizer or a main course, it’s guaranteed to impress. So, grab your air fryer, gather your ingredients, and enjoy this tasty dish in no time!
Feel free to share your experience and any unique twists you add to this recipe. Happy cooking!