Air Fryer Gnocchi

Step 1: Preheat Your Air Fryer

Begin by preheating your air fryer to 400°F (200°C) for 3-5 minutes. Preheating ensures even cooking and a crispy texture.

Step 2: Prepare the Gnocchi

  1. Cook the Gnocchi: If using store-bought gnocchi, cook according to the package instructions. If using homemade gnocchi, boil them in salted water until they float to the surface, then drain.
  2. Dry the Gnocchi: Pat the cooked gnocchi dry with a paper towel to remove any excess moisture. This step is crucial for achieving a crispy texture.

Step 3: Season the Gnocchi

  1. Mix in a Bowl: In a mixing bowl, combine the cooked gnocchi with olive oil, garlic powder, Italian seasoning, salt, and pepper. Toss until the gnocchi are evenly coated.
  2. Add Parmesan: Sprinkle the grated Parmesan cheese over the gnocchi and toss again to ensure even coverage.

Step 4: Air Fry the Gnocchi

  1. Arrange in Basket: Place the seasoned gnocchi in a single layer in the air fryer basket. Avoid overcrowding to ensure even cooking. You may need to cook in batches depending on the size of your air fryer.
  2. Cook: Air fry the gnocchi at 400°F (200°C) for 10-12 minutes, shaking the basket halfway through to ensure even browning. The gnocchi should be golden and crispy on the outside.

Step 5: Serve

  1. Remove and Cool: Use tongs or a spatula to carefully remove the gnocchi from the air fryer.
  2. Garnish: Sprinkle with additional Parmesan cheese and fresh parsley, if desired.
  3. Enjoy: Serve immediately as a snack, appetizer, or side dish.

Tips for Perfect Air Fryer Gnocchi

  • Even Coating: Ensure the gnocchi are evenly coated with oil and seasoning for the best flavor and texture.
  • Avoid Overcrowding: Cook in batches if necessary to prevent overcrowding, which can result in uneven cooking.
  • Shake the Basket: Shaking the basket halfway through cooking helps achieve even browning.

Why This Recipe Works

This Air Fryer Gnocchi recipe is a hit because it combines the soft, pillowy texture of gnocchi with a crispy, flavorful coating. The air fryer makes the process quick and easy, delivering a dish that is both satisfying and versatile. The addition of Parmesan cheese and Italian seasoning enhances the flavor, making it irresistible.

Conclusion

There you have it – a simple yet delicious Air Fryer Gnocchi recipe that will quickly become a favorite in your household. With its crispy exterior and soft interior, this gnocchi is perfect for any occasion. Whether you’re serving it as a main dish or a side, it’s sure to impress. So, grab your air fryer, gather your ingredients, and enjoy a fantastic meal that’s ready in minutes!

Feel free to share your experience and any unique twists you add to this recipe. Happy cooking!

2 of 2Next

Leave a Comment