Air Fryer Roasted Garlic Cloves Recipe

  1. Prepare the Garlic Bulbs:
    • Start with whole garlic bulbs. Remove any loose outer layers of skin, but keep the bulbs intact.
  2. Slice Off the Tops:
    • Using a sharp knife, slice off the top portion of each garlic bulb, exposing the cloves inside.
  3. Drizzle with Olive Oil:
    • Place the prepared garlic bulbs on a piece of aluminum foil.
    • Drizzle each bulb with olive oil, making sure to coat the exposed cloves.
  4. Wrap in Foil (Optional):
    • Optionally, you can wrap each bulb individually in aluminum foil. This helps keep the garlic moist during cooking.
  5. Preheat Your Air Fryer:
    • Preheat your air fryer to 350°F (175°C) for 3-5 minutes.
  6. Air Fry the Garlic Bulbs:
    • Place the garlic bulbs (wrapped or unwrapped) in the air fryer basket or on the air fryer tray.
    • Air fry at 350°F (175°C) for 20-25 minutes, depending on the size of the garlic bulbs. Larger bulbs may require a bit more time.
    • Halfway through cooking, you can shake the basket or rotate the bulbs for even cooking.
  7. Check for Doneness:
    • The garlic cloves should be soft and golden brown when they’re done. You can test by piercing them with a fork; they should be very tender.
  8. Cool and Serve:
    • Allow the roasted garlic bulbs to cool for a few minutes before handling.
    • Squeeze the soft roasted garlic cloves out of their skins and use them in your favorite recipes or spread on bread.

Tips for Perfect Air Fryer Roasted Garlic Cloves:

  • Seasoning: You can sprinkle a little salt over the garlic bulbs before air frying for extra flavor.
  • Variations: Add herbs like rosemary or thyme to the garlic bulbs before air frying for infused roasted garlic.
  • Storage: Roasted garlic cloves can be stored in an airtight container in the refrigerator for up to a week. They can also be frozen for longer storage.

Usage Ideas:

  • Spread on Toast: Enjoy roasted garlic cloves spread on toasted bread or baguette slices.
  • Mash into Sauces: Mash roasted garlic cloves into sauces, dressings, or mashed potatoes for added depth of flavor.
  • Blend into Soups: Blend roasted garlic cloves into creamy soups or purees for a rich and comforting dish.

Conclusion:

Air fryer roasted garlic cloves are a versatile and delicious addition to your cooking repertoire. They’re easy to prepare and elevate the flavor of many dishes with their sweet and caramelized taste. Enjoy experimenting with different ways to incorporate them into your meals!

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