Creating savory oatmeal pancakes that surpass the appeal of pizza can be a fun challenge. Here’s a recipe that combines the wholesome goodness of oatmeal with savory toppings to create a delicious alternative:
Savory Oatmeal Pancakes Recipe
Ingredients:
- 1 cup rolled oats
- 1 cup buttermilk (or substitute with milk and a tablespoon of vinegar or lemon juice)
- 1 egg
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped bell pepper (any color)
- 1/4 cup finely chopped mushrooms
- 1/4 cup shredded mozzarella cheese
- 2 tablespoons grated Parmesan cheese
- 1 teaspoon baking powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- Salt and pepper, to taste
- Olive oil or butter, for cooking
Toppings (optional):
- Tomato sauce or marinara sauce
- Sliced pepperoni or cooked sausage
- Additional shredded cheese (mozzarella, cheddar, etc.)
- Fresh basil or parsley, chopped