Baked garlic butter potatoes are a comforting and flavorful side dish that pairs well with many meals. Here’s a simple and delicious recipe for you:
Ingredients:
- 1.5 lbs (about 700g) baby potatoes, washed and halved (or quartered if larger)
- 4 tablespoons unsalted butter, melted
- 4 cloves garlic, minced
- 1 teaspoon dried thyme (or rosemary, if preferred)
- Salt and pepper, to taste
- Fresh parsley, chopped, for garnish (optional)