Celebrate Shark Week with a themed Frappuccino that’s as fun to make as it is to drink! This icy treat combines flavors and colors reminiscent of the ocean, making it a perfect companion for watching shark documentaries or enjoying a summer day.
Ingredients:
- 1 cup ice cubes
- 1/2 cup milk (any type you prefer, dairy or non-dairy)
- 1/4 cup blue raspberry syrup (adjust to taste for sweetness and color)
- 1 tablespoon white chocolate syrup or sauce
- Whipped cream, for topping
- Blue food coloring (optional, for enhanced color)