Toad in the Hole is a classic British dish featuring sausages cooked in Yorkshire pudding batter. Here’s how you can make a delicious version using an air fryer:
Ingredients:
- 8 pork sausages
- 1 cup all-purpose flour
- 1 cup milk
- 2 large eggs
- 1/2 tsp salt
- 1/2 tsp ground black pepper
- 2 tbsp vegetable oil or melted butter