Air Fryer Omelette

1. Preheat Air Fryer:
   • Preheat your air fryer to 180°C (360°F) for about 3 minutes.
2. Prepare Egg Mixture:
   • In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.
3. Prepare Fillings:
   • Prepare your choice of fillings such as diced vegetables, cooked meats, cheese, or herbs.
4. Grease Air Fryer Basket:
   • Lightly grease the air fryer basket or tray with cooking spray or oil misting sprayer to prevent sticking.
5. Pour Egg Mixture:
   • Pour the whisked egg mixture into the air fryer basket or tray.
6. Add Fillings:
   • Sprinkle your desired fillings evenly over the egg mixture.
7. Cooking Time:
   • Air fry at 180°C (360°F) for 6-8 minutes, or until the omelette is set and slightly puffed up.
8. Serve:
   • Carefully remove the air fryer omelette from the basket or tray.
   • Fold the omelette in half or roll it up, if desired.
   • Serve hot with toast or a side salad.

Tips:

• Customize your omelette with fillings that you enjoy, but ensure they are cooked or pre-cooked if using meats or vegetables.
• You can sprinkle some shredded cheese on top of the omelette before cooking for added flavor and texture.
• Adjust the cooking time slightly depending on your air fryer model and desired level of doneness for the omelette.

Enjoy your quick and fluffy air fryer omelette for a nutritious and satisfying breakfast!