- Preheat Air Fryer:
- Preheat your air fryer to 180°C (360°F) for about 3 minutes.
- Prepare Egg Mixture:
- In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.
- Prepare Fillings:
- Prepare your choice of fillings such as diced vegetables, cooked meats, cheese, or herbs.
- Grease Air Fryer Basket:
- Lightly grease the air fryer basket or tray with cooking spray or oil misting sprayer to prevent sticking.
- Pour Egg Mixture:
- Pour the whisked egg mixture into the air fryer basket or tray.
- Add Fillings:
- Sprinkle your desired fillings evenly over the egg mixture.
- Cooking Time:
- Air fry at 180°C (360°F) for 6-8 minutes, or until the omelette is set and slightly puffed up.
- Serve:
- Carefully remove the air fryer omelette from the basket or tray.
- Fold the omelette in half or roll it up, if desired.
- Serve hot with toast or a side salad.
Tips:
- Customize your omelette with fillings that you enjoy, but ensure they are cooked or pre-cooked if using meats or vegetables.
- You can sprinkle some shredded cheese on top of the omelette before cooking for added flavor and texture.
- Adjust the cooking time slightly depending on your air fryer model and desired level of doneness for the omelette.
Enjoy your quick and fluffy air fryer omelette for a nutritious and satisfying breakfast!