Welcome to a delightful journey of flavors with this exquisite Nut Chocolate Dessert. Perfect for any occasion, this dessert combines the richness of chocolate with the crunch of nuts, creating a symphony of taste and texture that will leave your guests craving for more. Follow this exclusive recipe to create a memorable culinary experience.
Ingredients:
- Dark Chocolate: 200g, finely chopped (preferably 70% cocoa or higher)
- Butter: 150g, unsalted
- Eggs: 4 large, at room temperature
- Granulated Sugar: 1 cup
- All-purpose Flour: 1/2 cup
- Vanilla Extract: 1 teaspoon
- Mixed Nuts: 1 cup, chopped (e.g., almonds, hazelnuts, walnuts)