Here’s a recipe for Air Fryer Soda Bread, a quick and easy bread that doesn’t require yeast or rising time. This Irish classic is perfect for a cozy meal and pairs wonderfully with soups and stews. Let’s get started!
Ingredients
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 cup buttermilk (or 1 cup milk with 1 tablespoon lemon juice or vinegar, let sit for 5 minutes)
- 1 tablespoon melted butter (optional, for brushing on top)
- Optional mix-ins: 1/4 cup raisins, 1 tablespoon caraway seeds, or 1 tablespoon chopped fresh herbs