Muffaletta Sandwich

The Muffaletta sandwich is a classic New Orleans creation, known for its hearty layers of meats, cheese, and olive salad, all sandwiched between a round loaf of Italian bread. Here’s how to make a delicious Muffaletta sandwich at home:

Muffaletta Sandwich

Ingredients:

  • 1 round loaf of Italian bread or Muffaletta bread (about 10 inches in diameter)
  • 1/2 cup olive salad (recipe below)
  • 4 ounces thinly sliced Genoa salami
  • 4 ounces thinly sliced mortadella
  • 4 ounces thinly sliced ham
  • 4 ounces thinly sliced provolone cheese
  • 4 ounces thinly sliced mozzarella cheese

Olive Salad:

  • 1 cup mixed pitted olives (green and black), chopped
  • 1/4 cup roasted red peppers, chopped
  • 2 tablespoons capers, chopped
  • 2 cloves garlic, minced
  • 1/4 cup extra virgin olive oil
  • 1 tablespoon red wine vinegar
  • 1/2 teaspoon dried oregano
  • Salt and pepper, to taste

Instructions:

Step 1: Prepare the Olive Salad

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