Cheese Scones in my Airfryer

Welcome to the ultimate guide for making delicious Cheese Scones in your Air Fryer! These scones are light, fluffy, and packed with cheesy goodness. They’re perfect for breakfast, brunch, or a savory snack. Let’s get started!

Why You’ll Love This Recipe

Cheese Scones are easy to make and cook quickly in the air fryer. They have a golden, crispy exterior and a soft, cheesy interior. Plus, they’re incredibly versatile and can be enjoyed on their own or with a variety of toppings.


  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon mustard powder (optional)
  • 1/4 cup cold unsalted butter, cubed
  • 1 cup shredded cheddar cheese (or a mix of your favorite cheeses)
  • 3/4 cup milk (plus extra for brushing)
  • 1 large egg


  • Air fryer
  • Mixing bowls
  • Pastry cutter or fork
  • Rolling pin
  • Biscuit cutter or round cookie cutter
  • Pastry brush

Step-by-Step Recipe

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