Air Fryer Zucchini Chips

Step 1: Prepare the Zucchini

  1. Slice the zucchini: Thinly slice the zucchini into 1/8-inch rounds using a knife or mandolin for even thickness.

Step 2: Season the Zucchini

  1. Combine the dry ingredients: In a mixing bowl, combine the grated Parmesan cheese, bread crumbs, garlic powder, onion powder, salt, black pepper, and paprika (if using). Mix well.
  2. Coat the zucchini: In another bowl, toss the zucchini slices with olive oil until they are evenly coated.

Step 3: Bread the Zucchini

  1. Bread the slices: Dip each zucchini slice into the bread crumb mixture, pressing gently to adhere the coating to both sides.

Step 4: Air Fry the Zucchini

  1. Preheat the air fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  2. Arrange the zucchini: Lightly spray the air fryer basket with cooking spray. Place the breaded zucchini slices in a single layer in the basket. Do not overcrowd; cook in batches if necessary.
  3. Air fry: Cook the zucchini chips at 400°F (200°C) for 8-10 minutes, flipping halfway through, until they are golden brown and crispy. Cooking time may vary based on the thickness of the slices and the air fryer model.

Step 5: Serve

  1. Serve hot: Remove the zucchini chips from the air fryer and let them cool slightly on a wire rack. Serve them hot with your favorite dipping sauce, such as ranch dressing, marinara sauce, or a garlic aioli.

Tips for Perfect Air Fryer Zucchini Chips

  1. Even slicing: Slice the zucchini evenly for consistent cooking. A mandolin slicer can help achieve uniform thickness.
  2. Avoid overcrowding: Cook the zucchini chips in batches to ensure they crisp up evenly.
  3. Serve immediately: These chips are best enjoyed fresh and hot for maximum crispiness.

Variations

  1. Spicy zucchini chips: Add a pinch of cayenne pepper or chili powder to the bread crumb mixture for a spicy kick.
  2. Herbed zucchini chips: Mix in dried herbs like oregano, basil, or thyme with the bread crumbs for an extra layer of flavor.
  3. Vegan option: Use nutritional yeast instead of Parmesan cheese for a vegan-friendly version.

Conclusion

Air fryer zucchini chips are a delicious and healthy alternative to traditional fried snacks. This recipe ensures crispy, flavorful chips that are perfect for any occasion. Enjoy making and savoring these delightful zucchini chips with your favorite dipping sauces!

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