- Prepare the Batter:
- In a mixing bowl, beat the eggs, flour, milk, and a pinch of salt together until smooth. The batter should be the consistency of heavy cream.
- Let the batter rest for at least 30 minutes at room temperature. This helps to develop the structure of the pudding, allowing it to puff up nicely.
- Preheat the Air Fryer:
- Place your chosen dish or tin into the air fryer and add the beef dripping or oil.
- Preheat the air fryer to 390°F (200°C) for about 5 minutes, or until the oil is very hot and just beginning to smoke. This step is crucial for achieving the dramatic rise that Yorkshire puddings are famous for.
- Cook the Pudding:
- Carefully remove the hot dish from the air fryer (use oven mitts to protect your hands).
- Quickly pour the rested batter into the hot oil. The oil should sizzle as the batter goes in, which is essential for getting a good rise.
- Immediately return the dish to the air fryer and close it quickly to retain the heat.
- Baking Time:
- Cook for 20-25 minutes. Do not open the air fryer during this time as the Yorkshire pudding needs a consistent, hot environment to puff up.
- Serve:
- Once the top is golden brown and the pudding has risen dramatically, carefully remove it from the air fryer.
- Serve immediately as it will start to deflate as it cools. Yorkshire pudding is best enjoyed fresh from the cooker, with gravy or as a side to roast meats.
Tips for Perfection:
- Do Not Open the Air Fryer: Resist the temptation to open the air fryer while the pudding is cooking. The trapped steam and heat help it rise.
- Hot Oil: Ensuring the oil is very hot before adding the batter is key to a well-risen Yorkshire pudding.
- Rest the Batter: Allowing the batter to rest helps in developing the gluten, which contributes to the structure and height of the pudding.
Using an air fryer for Yorkshire pudding might require a bit of trial and error initially, especially regarding cooking times and temperatures, as air fryers can vary. However, once mastered, it provides a quick, clean, and efficient way to enjoy this British classic. Enjoy your culinary adventure with this unique method!