- Preparation:
- Begin by preparing your ingredients since stir-frying is a fast process. Slice the chicken, cut the broccoli into florets, and slice the carrots into thin strips. Mince the garlic and grate the ginger.
- Marinate the Chicken:
- In a small bowl, combine the thinly sliced chicken with a tablespoon of soy sauce and a pinch of pepper. Let it marinate for about 10 minutes while you prep the vegetables. This enhances the chicken’s flavor and moisture.
- Prepare the Sauce:
- In another bowl, mix together the remaining soy sauce, oyster sauce, honey or sugar, and sesame oil. This will be your stir-fry sauce.
- Cook the Vegetables:
- Heat half of the vegetable oil in a large skillet or wok over high heat. Add the broccoli and carrots, stir-frying for about 3-4 minutes until they are just tender but still crisp. Remove them from the pan and set aside.
- Cook the Chicken:
- In the same pan, add the remaining oil. Add the marinated chicken and spread it out in the pan. Let it sear without moving for about 1 minute, then stir-fry for another 2-3 minutes until almost cooked through.
- Add the minced garlic and grated ginger, stir-frying for another minute until fragrant.
- Combine and Finish:
- Return the broccoli and carrots to the pan with the chicken. Pour the prepared sauce over the top and toss everything together. Stir-fry for an additional 1-2 minutes until everything is heated through and the sauce has thickened slightly.
- Season with salt and pepper to taste.
- Serve:
- Serve your stir-fry immediately, garnished with sesame seeds and sliced green onions if desired. It’s great on its own or over a bed of steamed rice or noodles.
Tips for Perfection:
- Cutting the chicken and vegetables into similar sizes ensures they cook evenly.
- Preheating your pan or wok is essential to get a good sear on the ingredients and prevent sticking.
- Keep the ingredients moving in the pan to prevent burning and to ensure even cooking.
This stir-fry is incredibly versatile, quick to prepare, and packs a punch with simple, flavorful ingredients. It’s a great way to get a nutritious meal on the table in no time!