Baked Chicken

For an unforgettable dining experience that combines simplicity with sophistication, crafting a recipe for baked chicken that’s both delicious and visually appealing is key. Let’s create a baked chicken dish that not only pleases the palate but also invites your guests to relax, enjoy, and linger over their meal. This recipe will feature a harmonious blend of herbs, spices, and a special touch that will make your baked chicken the star of any dinner table.

Herb-Crusted Baked Chicken with a Citrus Glaze

Preparation Time: 20 minutes
Cooking Time: 50 minutes
Serves: 4

Ingredients:

  • 4 bone-in, skin-on chicken breasts
  • 2 tablespoons olive oil
  • 1 tablespoon fresh rosemary, finely chopped
  • 1 tablespoon fresh thyme, finely chopped
  • 2 teaspoons garlic powder
  • Salt and freshly ground black pepper, to taste
  • 1 orange, zest and juice
  • 1 lemon, zest and juice
  • 2 tablespoons honey
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon crushed red pepper flakes (optional)

Instructions:

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