Creating Steak Bites with Cream Cheese is a delicious and elegant appetizer or main course that combines the rich flavors of seared steak with the creamy, tangy taste of cream cheese. This dish is perfect for entertaining or a special dinner at home. Follow these steps to prepare this savory delight.
Ingredients:
- 1 pound sirloin steak, cut into 1-inch cubes
- 2 tablespoons olive oil
- Salt and freshly ground black pepper, to taste
- 1 teaspoon garlic powder
- 1/2 teaspoon smoked paprika (optional for a smoky flavor)
- 4 ounces cream cheese, softened
- 2 tablespoons fresh chives, finely chopped
- 1 tablespoon fresh parsley, finely chopped (optional for garnish)
- 1 clove garlic, minced
- 1/2 teaspoon Worcestershire sauce
- Crackers or toasted baguette slices, for serving