- Preheat the Air Fryer:
- Preheat your air fryer to 350°F (180°C) for 5 minutes.
- Prepare the Biscuit Dough:
- Remove the biscuit dough from the can and separate the biscuits. Use a small round cookie cutter or the cap of a water bottle to cut out the center of each biscuit to create the donut shape. You can also use your fingers to stretch the hole slightly.
- Cook the Donuts:
- Lightly grease the air fryer basket with cooking spray. Place the prepared donuts in the air fryer basket in a single layer, making sure they are not touching each other. You may need to cook them in batches depending on the size of your air fryer.
- Cook the donuts in the preheated air fryer at 350°F (180°C) for 4-5 minutes, or until they are golden brown and cooked through. Flip the donuts halfway through the cooking time to ensure even browning.
- Coat the Donuts:
- While the donuts are cooking, melt the butter in a microwave-safe bowl. In another bowl, mix together the granulated sugar and ground cinnamon (if using).
- Once the donuts are cooked, brush them with melted butter while they are still warm. Then, roll them in the cinnamon-sugar mixture until they are evenly coated.
- Serve:
- Serve the air fryer donuts warm and enjoy them as a delicious treat!
These homemade air fryer donuts are quick and easy to make, and they taste just like traditional fried donuts but with less oil. Feel free to customize them by adding toppings like powdered sugar, glaze, or sprinkles. Enjoy!