A soft, citrusy cake with big orange flavor — just blend, pour, and bake!
Ingredients:
- 1 whole seedless orange (washed, cut into chunks – peel included!)
- 3 large eggs
- 3/4 cup plain yogurt or sour cream
- 3/4 cup vegetable oil
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1/4 tsp salt
- Optional: 1 tsp vanilla extract or orange zest for extra aroma