Here’s a crispy, golden, and irresistible Fried Shrimp recipe — perfect for appetizers, seafood platters, or stuffing into tacos and sandwiches.
Crispy Fried Shrimp Recipe
Ingredients (Serves 4):
For the Shrimp:
- 1 lb (450g) large raw shrimp, peeled and deveined (tails on or off)
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- Optional: a splash of lemon juice or hot sauce to marinate
For Breading:
- ½ cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs (or regular breadcrumbs for a finer texture)
For Frying:
- Vegetable oil, for deep or shallow frying
Optional Garnish:
- Fresh lemon wedges
- Chopped parsley