Absolutely! Here’s a luscious recipe for Creamy White Chocolate Mousse — decadent, silky-smooth, and elegant enough for any occasion, yet simple enough to whip up anytime.
Creamy White Chocolate Mousse
Decadent • Silky • Perfect for Any Occasion
Ingredients (Serves 4):
- 6 oz (170g) white chocolate, finely chopped
- 1 ¼ cups (300ml) heavy whipping cream, divided
- 1 tsp vanilla extract
- 1 pinch of salt
- 1 large egg white (optional, for extra lightness — see note)
- 1 tbsp sugar (only if using egg white)