Here’s a warm and irresistible recipe for Baked Churro Donuts with Cinnamon Sugar — all the flavor of churros in a soft, oven-baked donut form. No frying required, just sweet, cinnamon-dusted bliss!
Baked Churro Donuts with Cinnamon Sugar
Soft, fluffy baked donuts coated in butter and cinnamon sugar — churro vibes with none of the oil!
Ingredients (Makes 6–8 donuts)
For the Donuts:
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/2 tsp ground cinnamon
- 1/3 cup granulated sugar
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1/2 cup buttermilk (or milk + 1/2 tsp vinegar)
- 1 tsp vanilla extract
For the Cinnamon Sugar Coating:
- 1/3 cup granulated sugar
- 1 tsp ground cinnamon
- 3 tbsp unsalted butter, melted