Here’s a simple and delicious Cheese Bread Recipe Without an Oven — soft, cheesy, and pan-cooked on the stovetop. Perfect for when you don’t have an oven or want a quick, satisfying snack!
Stovetop Cheese Bread
Ingredients (Serves 2–4)
- 1 cup (125g) all-purpose flour
- 1 tsp baking powder
- ½ tsp salt
- 2 tbsp plain yogurt or sour cream
- ⅓ cup (80ml) milk
- ½ cup shredded cheese (cheddar, mozzarella, or a mix)
- 1 tbsp melted butter or oil (plus more for cooking)
- Optional: chopped herbs (parsley, chives), chili flakes, or garlic powder