Stuffed bell peppers are a comforting and satisfying dish. Here’s a recipe for amazing stuffed bell peppers:
Ingredients:
- 4 large bell peppers (any color), tops removed and seeds removed
- 1 pound lean ground beef or turkey
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup cooked rice (white or brown)
- 1 can (14.5 ounces) diced tomatoes, drained
- 1 cup shredded cheese (cheddar, mozzarella, or your favorite)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- Fresh parsley or cilantro for garnish (optional)
Instructions: