Refreshing No-Bake Chia Pudding Bars with Zesty Coconut Lime Flavor are a tropical twist on healthy snacking — creamy, cool, and bursting with citrusy freshness. These bars are vegan, gluten-free, and require no oven time, making them the perfect make-ahead treat for warm days or busy weeks. If you love key lime pie or coconut desserts, these will be your new obsession!
Creamy. Zesty. Naturally sweet. These chilled bars are the definition of refreshing!
Why You’ll Fall in Love:
- No baking needed
- Naturally sweetened and loaded with fiber, protein, and omega-3s
- The zing of fresh lime + creamy coconut = pure tropical bliss
- Perfect for breakfast, snacks, or healthy dessert
- Keeps well in the fridge all week!
Ingredients:
For the Chia Pudding Layer:
- 1 can (13.5 oz) full-fat coconut milk
- ¼ cup chia seeds
- 2 tbsp maple syrup or honey
- Zest of 1 lime
- Juice of 1 lime (about 2 tbsp)
- ½ tsp vanilla extract
- Pinch of salt
For the No-Bake Crust:
- 1 cup rolled oats
- ½ cup unsweetened shredded coconut
- ½ cup dates, pitted
- 2 tbsp coconut oil, melted
- Pinch of salt