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3-Ingredient, 5-Minute Homemade Ice Cream – No Machine Needed 

Craving ice cream but don’t have a machine—or the patience? This 3-ingredient, 5-minute homemade ice cream is here to change the game! Creamy, dreamy, and totally customizable, this no-churn recipe delivers big flavor with minimal effort. No fancy equipment, no long wait times, no stress—just scoopable, velvety ice cream in minutes.

Whether it’s a hot summer day or a midnight dessert emergency, you’ll want to keep these ingredients on hand. Because once you try it, you’ll never look at store-bought ice cream the same way again.

Why You’ll Love This Ice Cream:

  • No machine or churning required
  • Ready in just 5 minutes of prep
  • Ultra-creamy texture with rich flavor
  • Freezer-friendly for future cravings
  • Customizable with your favorite mix-ins

Ingredients:

  • 2 cups heavy cream (cold)
  • 1 can (14 oz) sweetened condensed milk
  • 1 teaspoon vanilla extract (or any flavor you love)

How to Make It (No-Churn Method):

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